Pittypat's Porch
homemenuhistorylook insidegroup eventscontact /reservationsin the news
Twelve Oaks BBQ Ribs
25 Andrew Young International Boulevard, Atlanta, GA 30303 • 404-525-8228
Aunt PittyPat's Fried Chicken
Georgia Peach Cobbler
Appetizer Sampler Platter

"You have no idea how special you made our anniversary dinner. It was the best evening we've ever had. The food, the atmosphere and the company. I just can't say enough."

menu pics


"Thank you so much for a wonderful dinner on my 'solo' trip to Pittypat's. I never liked traveling alone and you made me feel right at home."

menu pics 2

"Your restaurant was certainly the highlight of our trip to Atlanta. The food, the hospitality and the kindness have made our southern dining experience special."


menu pics 3


"Thanks again for the delicious lunch and generous hospitality."

Specialty Drinks
All of our signature cocktails are served in a special Pittypat's souvenir glass. $10.50

Mint Julep
You'll feel like a Kentucky Derby winner while sippin' it.
Enjoy Kentucky bourbon, over crushed ice, with fresh mint and simple syrup.

Pittypat’s Pitch
This brew of Vodka, Passion Juice and sacred herbs holds the magic of Pittypat’s hospitality.

Scarlett’s Passion
This is our version of a frozen strawberry daiquiri.

Ankle Breaker
General Jackson broke his ankle after half a dozen of them.
You might have to get yourself a partner to handle one.

Moonshiner’s Punch
Georgia moonshine and fruit punch will keep you jumpin’.

Melanie's Lemonade
The family lemonade of Scarlette's best friend, Melanie Wikes.
Old Southern lemonade with a kick.

Sweet Peach
Peach vodka and Pittypat's sweet tea.

For Teetotalers
Watermelon cooler or apple cider. $5.50

Ask about our souvenir collectibles for sale.

*denotes an item that we may not offer on our nightly menu. Ask your server for details


Appetizers


Shrimp Charleston $8.00
Jumbo shrimp marinated in zesty lemon, lime, and fresh herb seasonings.
This is Aunt Pittypat’s version of the shrimp cocktail.

South Georgia Gumbo $5.50
Spicy sausage, beef, and vegetables simmering in a rich, savory broth.
You bet it’s hot and spicy. Just like Belle Watling!

Lightly Fried Marinated Chicken Wings $5.50
Five delightful wings served with peach salsa.

Blackeyed Pea Cakes $5.25
Even Yankees like these crispy, pan fried cakes served with a special “Southern Salsa” made with fresh tomatoes, onions and peaches.

*Hot Crab Dip with Lavosh Crackers $10.50
Fresh lump crabmeat and artichokes baked New South style in individual casseroles with melted parmesan. Ashley would have loved it!

Pecan Coated Catfish Fingers $5.95
Farm raised Southern catfish, breaded with pecans, lightly fried, and ready to dip into Pittypat’s tasty remoulade sauce.

*Fried Green Tomatoes $5.95
Pittypat's style fried green tomatoes with basil butter sauce.


Entrees

Enjoy the sideboard with all entrees; Seven delicious southern salads.

Side Board Only $13.95
Make a meal of our seven classic southern salads (all vegetarian)

Fresh Catch of the Day Market Price
Thick filet's of our daily fresh fish selection. We'll cook it the way you like it... grilled, pan fried, or blackened. Served with Southern rice pilaf.

*Savannah Crabcakes $28.95
Fresh lump crab meat cakes placed on a roasted pepper and tomato sauce and served with “Callaway Gardens” speckled heart grits, laced with cheese and pecans.

Aunt Pittypat’s Fried Chicken $17.95
Three pieces of the best damn Southern fried bird. Served with homemade mashed 'taters and gravy. Famous world wide!

*Beef Tenderloin on a Spit $23.95
Served on a bed of rice, topped with vegetables, sour cream and mushroom sauce.

*N.Y. Strip Steak $29.95
10oz. Aged prime sirloin served with creamy mushroom sauce, and with the best steamed new potatoes in the South.

Aunt Pittypat’s Filet $26.95
Beef tenderloin, wrapped in country bacon, and grilled to order. Served with the best mashed potatoes in the South.

Twelve Oaks BBQ Ribs $19.95
½ a rack of tender baby-back ribs slathered with Jack Daniels BBQ sauce. Yankees never made ribs this good!

Pork Tenderloin with curried Peanut Sauce $23.95
Grilled pork tenderloin served on a bed of sweet potato and apple puree, and topped with a curried peanut sauce and fresh peanuts.

Plantation Combo $24.95
A combination of two pieces of the best damn Southern fried bird and half rack of tender baby-back ribs.

Rhett’s Mixed Grill $22.95
A combination of griled fillets of beef, pork, and chicken served on a bed of Southern rice pilaf and tasty zinfandel sauce…..a real favorite over the years!

*Georgia Raised Venison $28.95
Brandy marinated medallions served with burgundy cranberry sauce topped with fresh seasoned vegetables.

*Hunters Pride $27.95
Roasted wild Pheasant served with sweet and sour red cabbage.


Desserts

Aunt Pittypat's desserts are made right here in our restaurant bakery from traditional Southern recipes. $6.50

Pittypat’s Pie
Our famous blackbottom pie! A chocolate wafer crust, layered with rum and chocolate custard, vanilla whipped cream, and topped with shaved chocolate.

Classic Pecan Pie
The south's most famous dessert! Caramel, pecans, and just a hint of Southern Comfort. Aunt Pittypat suggests you order this hot and “a la mode.”(add $0.50 for ice cream)

Southern Belle
Mouth watering chocolate cake with hot & creamy chocolate sauce, topped with Greenwood's Vanilla ice cream.

Georgia Peach Cobbler
A classic Southern recipe. Peach cobbler served bubbly hot and topped with Greenwood's Cinnamon ice cream (made right here in Atlanta).

Bourbon Street Bread Pudding
Hot baked bread and raisins with our delicious bourbon custard sauce. If you've never had bread pudding... this is the real thing!

Pittypat's Lime Pie
Tart and refreshing with real specks of fresh limes throughout.


Children's Menu

(Children under 10). $7.95
Choice of: beef, chicken, or fish