17 days ago
We tried a few things on the menu, as we had appetizers and dessert too. It was all AMAZING! (Pecan crusted Catfish and Gumbo) We had enough food to bring home for another meal. Everything is made from scratch, on site. I watched the Pastry Chef finishing up a chocolate dessert that smelled Heavenly. I actually had a different dessert that was sooooooo good. The complimentary collard greens and black eyed peas were cooked to perfection. The breads and muffins were fantastic. The sideboard salad bar had some unique findings on it, for instance, sweet potato salad, I had never tried before, and I will probably crave now. The service was great. If I were to give it a star rating, I would say 5 stars all the way. Oh, and my main course of Shrimp and Grits....WOW, WOW, WOW! I will definitely be returning when I'm in town.